IN THE BEGINNING…

Seared Ahi Togurashi

12

ahi encrusted in togurashi spice w/ frisee, toasted sesami, pickled ginger, ponzu

Meatballs

10

beef meatballs, house marinara, grated parmesan cheese

Calamari Friti

13

gently fried squid, andouille sausage, malt aioli

Short Rib Poutine

12

braised short rib, house cut fries, house poutine gravy, sunny side egg

Cheese Board

14 (add cured meats extra)

selection of cheeses, w/ fresh season fruits, candied walnuts, warm bread

BLT Bites

9

tomato halves filled w/ bacon, scallions, spring mix, sriracha aioli drizzle

Buffalo Wings

12

traditional, sriracha/honey or tangy bbq w/ blue cheese & pickled carrots

Cauliflower Wings

8

gently fried cauliflower tossed in chipotle sauce served w/ vegan ranch

Grilled Flatbreads

Half 7 Whole 12

Margarita - light marinara, house mozzarella, sliced tomato, fresh basil
Fig-Tastic - figs, goat cheese, prosciutto, balsamic reduction

Crispy Sprouts

10

bacon, balsamic glaze, crumbled blue cheese

Spiced Fried Pickles

8

pancake battered spicy house pickles w/ green goddess dressing

Bread

3

house seasoned butter & chutney

Sweet Potato Fries

8

House Cut Sweet Potato & fine herbs

PPH Fries

8

house cut potatoes, truffle salt, parmesan, garlic, gorgonzola

GREENER PASTURES

Garden Salad

11

organic baby kale, broccoli, shaved carrots, pickled shallots, roasted red & gold beets, crumbled feta, sunflower seeds, house vinaigrette

Caprese

12

organic heirloom tomatoes, burrata cheese, basil, chiffonade, shallot vinaigrette

Happy Greens

10

chopped organic butter leaf lettuce, house bacon, pickled shallots, apple slices, pepitas, green goddess dressing

MAINS

Braised Beef Short Rib

25

cabernet braised, sweet potato mash, seasonal veggies

Jidori Chicken Breast

23

organic chicken breast, creamy polenta, seasonal veggies, white wine sauce

Grass Fed Flat Iron Steak

26

crispy fingerling potatoes, seasonal veggies, gorgonzola butter

Wild Alaskan Salmon

25

pan seared, coconut rice, seasonal veggies, red pepper coulis

Heirloom Carrot Risotto

17

pan seared seasonal veggies, parmesan, herbs

PPH PUB-STYLE FARE

Fish-n-Chips

17

light tempura batter fish, arugula, house cut fries, house tartar sauce

PPH Burger

15

organic grass fed beef, stuffed w/roasted jalapeƱos & chipotle peppers, topped w/jack cheese & house made bread-n-butter pickles, house cut fries

The Frankenstein

15

organic grass fed beef, caramelized onion, aged gorgonzola, bacon, house cut fries

Jerked Chicken Sandwhich

14

jerk spiced organic chicken breast, jicama slaw, grilled pineapple, lime aioli

Korean BBQ Pork Sandwich

15

applewood smoked pulled pork, kimchi slaw, gochujang

500 B.C. Burger

14

ancient grain patty made of quinoa, farro, amaranth, hummus & black beans w vegan aioli, tomato, avocado on vegan ciabatta or lettuce wrapped

Fish Tacos

13

three tacos grilled or fried, wrap w/ cabbage, pickled shallots & pph tarter sauce on lettuce cups or corn tortillas

You-Call-It Mac-n-Cheese

13

add at will: bacon / chicken / shrimp / crab / pulled pork / mushrooms / steak / truffle oil

DESSERTS

Caramel Chocolate Chip Blondie, a la mode

8

Cheesecake

8