Long Pear Don't Care

cantelope-infused gin, lillet rose, poached pear syrup, lemon, bitters

Kobra Kai

gin, yellow chartreuse, aperol, lemon, activated charcoal

Garden Grove

avocado-infused tequila, ancho verde, aloe liqueur, orange/lavender bitters

Pasale Gringo

red pepper tequila, creme de cacao, elote orgeat, mole bitters

Oaxaca Flacka Flame

pineapple-shishito mezcal, passion fruit liqueur, cocchi rosa, orange bitters

The Tommy Bahama

rum, pineapple & banana liqueur, tiki & angostura bitters

Buzz Buzz

bourbon, punt e mes, honey syrup, lemon, raspberries, bitters

Prepare to Crush

Gin, mint/basil/honey syrup, lemon

Boys Do Cry

mezcal, carpano antica, averna

DRAFT
(updated 2/18/2020)

Burgeon

Clever Kiwi Pilsner 5%

Weihenstephaner

Hefe-Weissbier 5.4%

Eppig/Home Brewing

One For Us (Smoked Kolsch) 5.6%

Russian River

Supplication (oak aged sour w/ cherries) 7.8%

Rip Current

Peach Tart (Berliner Weiss) 4.8%

North Coast

Pranqster (Belgian Blonde) 7.6%

St. Bernardus

Belgian Tripel 10%

Burning Beard

Get Thee to a Monastery (Belgian Dubbel) 7.5%

D'Achouffe

La Chouffe (Belgian Blonde) 8%

Alemsith

.394 Pale Ale 6%

Alpine

Nelson IPA 7.0%

Resident

Chasing Simcoe (Hazy IPA) 6.5%

Wild Barrel

Citrus Crush IPA 7.3%

Pure Brewing

Offshore Light (Murky/Hazy IPA) 6.5%

Russian River

Pliny the Elder IIPA 8%

Artifex

Aotearoa IIPA 8.2%

Figueroa Mountain

Davy Brown Ale 6%

32 North

Anchor Down Amber Ale 6.3%

Goose Island

2018 Bourbon County Stout 15.2%

The Bruery

Or Xata (horchata) 7.1%

Stone

2014 Imperial Russian Stout 11.9%

(NITRO) Modern Times

Black House Stout 5.8%

2 Towns

Pacific Pineapple Cider 5.0%

BOTTLES/CANS

JuneShine

Blood Orange Mint Hard Kombucha

Coors Light

Lager

Pacifico

Mexican Lager

Hamm’s

Born in the Land of Sky Blue Waters

Duck Foot

The Looker Blonde Ale – Gluten Reduced

Booze Brothers

Good Guy Pale – Gluten Reduced

Duck Foot

Hop'em Sock'em IPA – Gluten Reduced

Bitburger

Drive - Non-Alcoholic 0.0%

White, Pink & Sparkling

House Chardonnay

St Francis – Sonoma County, CA

Pino Grigio

Ca 'Bolani – Friuli (Northeastern Italy)

Pino Gris/Pinot Blanc (By the Bottle)

Au Bon Climat - Santa Maria Valley (North Santa Barbara)

Chardonnay (By the Bottle)

Cakebread - Napa Valley, CA

Sauvignon Blanc

Babich 'Black Label' - Marlborough, New Zealand

Chardonnay

Charles Krug - Nappa Valley, CA

Rose

Conundrum - California

Prosecco

Villa Sandi 'Il Fresco' Brut – Treviso (Northeastern Italy)

Champagne (By the Bottle)

Veuve Clicquot - Champagne, France

Red

House Cabernet Sauvignon

Notes - Central Coast, CA

Zinfandel

Tobin James Ballistic - Paso Robles, CA

Cabernet Sauvignon

Wente - Livermore Valley, CA

Cabernet Sauvignon (By the Bottle)

St. Supery - Napa Valley, CA

Pinot Noir (By the Bottle)

Clark & Telephone 'Belle Glos' - Santa Maria Valley (North Santa Barbara)

Cabernet Sauvignon (By the Bottle)

Hall - Napa Valley, CA

Pinot Noir

Erath 'Resplendent' - Oregon

Red Blend

1,000 Stories 'Gold Rush' - California

Merlot

Rutherford Ranch - Nappa Valley, CA

Malbec

Dona Paula – Uco Valley (Mendoza, Argentina)

Red Blend (By the Bottle)

Daou 'The Pessimist' - Paso Robles, CA

Cabernet Sauvignon (By the Bottle)

Jayson (by Pahlmeyer) - Nappa Valley, CA